Lynley Drummond has over 30 years of experience in the food and dairy industries, as well as academia. Her work focuses on the strategic development and commercialisation of complex nutritional and medical foods, along with the strategic planning, management, and execution of food and health research for commercial entities.
Lynley has particular expertise in the development, commercialisation, and management of infant formula products. Her expertise provides the bridge between science, commercial success, and the demands of working within an increasingly rigid regulatory environment.
